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Kitchen - The goal of our kitchen is simply, to provide delicious, affordable fresh food. We make most everything in-house, including our burgers, French fries, potato chips, desserts and all of our sauces. No frozen, processed, preservative ridden “food products” make it through our doors.
Choices - All of our steaks and entrees come with your choice of two sides. Sandwiches and burgers come with one side. With over 10 sides to choose from, we're sure you'll find something you like. Actually, we are pretty sure you'll like them all!
American Made - Everything we sell is produced domestically. We take very seriously, our responsibility as an American employer to support other American businesses. We have over 30 American craft beers and an extensive bourbon list on our drink menu as well as an exclusively American wine list. Particularly in these tough economic times, we believe it is our duty to do whatever we can to keep Americans working…we all need beer money, right?
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Grill Pub featured on ABC News Hungry Hound
Mac-n-Cheese Six Mouth Watering Ways! - Deleece Grill Pub offers Mac & Cheese four different ways on the dinner menu: Asiago and Nueske's bacon topped with garlic breadcrumbs, Gruyere with roasted root vegetables and fried shallots, smoked mozzarella with crimini mushrooms and toasted almonds, and a simple white cheddar mac for the less adventurous. On the weekends we offer a special mac n'cheese featuring local artisan cheeses, like mac & cheese with Cave aged Marisa, lobster and truffle breadcrumbs. At brunch, one of our top sellers is the Breakfast Mac: white cheddar mac and cheese with bacon and tomatoes topped with two sunny side up eggs. And of course there is a macaroni and cheese on the kid's menu.
Like everything at Deleece Grill Pub nothing comes in frozen or premade, every order is made fresh in our scratch kitchen.